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High production and suitable udders in focus

Liisa and Petri Rojo have been milk producers for 20 years at the Lamminranta farm in Siilinjärvi, Finland. They have 120 VikingHolstein and their production average is 13,150 kg ECM.

Liisa and Petri Rojo have been milk producers for 20 years at the Lamminranta farm in Siilinjärvi, Finland. They have 120 VikingHolstein and their production average is 13,150 kg ECM.

The numbers behind the success of this Finnish farm speak for themselves. Besides an average milk production that any family dairy farm would love to have, the average calving rate is just over three calvings and the lifetime production of the cows averages almost 39,000 kg ECM.

The farm has had five cows with more than 100,000 kg ECM produced over their lifetime – three of whom are still in production.

With the production contract system they have, the importance of milk composition has increased when choosing bulls.

“Our breeding goals have been milk production and good udders. The other goals come on the side; we don't breed for show cows."

To help with the work, they have a barn worker and in addition, their son Arttu takes care of the machines on the farm alongside the work on his own farm. The herd is now a pure Holstein herd, because the Ayrshire cows left the herd when the Rojos switched to automatic milking in 2005.

"At the same time as our barn was completed, a farm here in the village ceased its production. They had bought purebred Frisian cows in the 1970s and bred them. We bought good heifer calves from there," says Petri Rojo.

VikingHolstein

A special cow

The farm has celebrated centennial cows five times and three of them are still in production. Yötön has already milked 128,000 kg and fertility is not a problem, she is again pregnant.

Over the years, embryo flushes have been performed on the farm. Some time ago, two heifers and the retired centennial cow Hermione were contracted.

"She’s my favourite. You can set Hermione free in the courtyard, she doesn't run anywhere and goes back into the barn when you say so," laughs Petri Rojo.

The dairy farmer is particularly proud of this cow, and he decided several years ago that she should be flushed, but the flushing was postponed until she is no longer in production.

Hermione's four daughters milk in the herd and two of them are always among the top cows. Hermione herself has been the best cow in northern Savo in terms of protein production.

VikingHolstein

Always good feed available

Feed efficiency is also in focus. "With high yields, there must be no deviations in feeding and the feed table must not become empty," Petri Rojo emphasizes.

The herd is now milking for the fourth year with mixed feed. Petri admits that it took mature consideration to switch to mixed feed, but it has proved to be a workable solution.

In the mixed feed, you have silage, cereals, rapeseed, minerals, and vitamins. In addition, it is corn silage that is grown on the farm about half the year. Dry hay and straw provide fibre in the mixture.

In the farm's approximately 100 hectares of own fields and 40 hectares of leaseholds, grassland is mainly cultivated. Some of the grain in the feeding comes from the fields where the ramparts are renewed, but most of it is bought. The silage is made in large bales and in the mixed feed, you always have silage from two or three different harvests.

"A successful feeding begins in the fields, they must be in order," Petri Rojo emphasizes.

Petri Rojo VikingHolstein

Facts of the farm:

Owners: Petri and Liisa Rojo

 

Number of cows: 120 VikingHolstein

 

Average production: 13,150 kg ECM

VikingHolstein

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